Ultrafiltration

Ultrafiltration (UF) is a variety of membrane filtration in which hydrostatic pressure forces a liquid against a semi permeable membrane.

UF-BENEFITS TO HATCHERY:

  • Improve Biosecurity in Hatchery in terms of removing Bacteria’s and Viruses. Protozoa etc.
  • Reduce the heavy molecular weight components
  • Lower the dependence on Harmful Chemicals
  • Reduce colloidal COD & BOD
  • Simplify the Water Treatment Scheme and reduce Labor
  • Eliminate turbidity, TSS in process water
  • Increase in survivability of Seeds, which in turn increases seed production

Description

Capacity: (0.5m3/hr) to 100m3/hr, can be customized for larger capacities based on requirements

System Operation: Semi automatic or Fully Automatic

Application: Water Treatment, Waste Water Treatment Plant

Industry:

  • Aquaculture : Hatchery & Fish Processing
  • Dairy
  • Beverage : Bottled water, Carbonated Soft Drink & Alkaline Water
  • Brewery & Distillery
  • Food Processing
  • Plant Based Meat
  • Fruits and Vegetable Processing
  • RTE & RTC
  • HoReCa
  • Municipal
  • IT Industry

USP: Tailor made to suit application and requirements