Lime scale is one of the most significant maintenance problems for foodservice establishments. Easily protect expensive equipment and reduce maintenance costs by pairing the SI-XL Scale Inhibitor System with an ultrafiltration system.

An ultrafiltration system reduces from the water almost all suspended particles as small as .015 microns, leaving virtually no sites for calcium to collect.

SALIENT FEATURES

• Ideal for use following an ultrafiltration system.
•  Patented anti-scale dispensing system.
•  Reduces scaling on ice machines.
•  Controls staining from iron and manganese.
•  Maximum flow rate of 1.5 gpm (5 lpm).