Pastry Cabinet- Vertical Double Door

Pastry Cabinet- Vertical Double Door

TECHNICAL SPECIFICATIONS 
  • Temperature (°C): +4/+10
  • Dimensions LxPxH (mm): 1350x730x1850
  • Refrigeration: Ventilated
  • Capacity (L): 1000
  • Shelves:
  • Absorption (W): 1000
  • Umidity (%):
  • Type of defrost: Automatic defrosting by thermostatic pause
  • Evaporation: AUT
  • Voltage (V): 230v/1/50Hz
  • Refrigerant: R134a
  • Net weigth (Kg): 254
  • Lock: Optional
  • Light: Led
  • Standard colors: Untreated raw wood (to be painted), Light walnut coloured wood, Deep walnut coloured wood
  • Extra colors: Rough wood treated, Ral

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